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Teen Cuisine at Smyrna Library

July 17 @ 2:30 PM - 3:30 PM

Ages 12 and up are inviting to participate in this educational class about nutrition. This class is made possible thanks to the UT Extension Institute of Agriculture and TSU College of Agriculture Cooperative Extension. For more information, email smyrnays@rclstn.org

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  • Date: July 17
  • Time:
    2:30 PM - 3:30 PM
  • Event Category:

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